Cleaner (Male and Female)

• Clean and sanitize kitchen equipment, utensils, and appliances.
• Wash dishes, pots, pans, and other cooking tools.
• Sweep, mop, and vacuum floors regularly.
• Dispose of trash and recycling.
• Clean and disinfect countertops, tables, chairs, and other surfaces.
• Ensure restrooms are clean, sanitized, and stocked with necessary supplies.
• Restock cleaning supplies as needed.
• Follow health and safety guidelines and maintain cleanliness standards as per regulatory requirements.
• Assist with general kitchen duties as required.

Requirements:

• Proven experience in a similar role or environment preferred.
• Knowledge of cleaning chemicals, proper storage, and disposal methods.
• Ability to work efficiently and independently with minimal supervision.
• Strong attention to detail and organizational skills.
• Physical stamina and ability to lift heavy objects and work on your feet for extended periods.
• Good communication skills and ability to work as part of a team.